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Sunday Lunch
Served every Sunday from 12pm-3pm 1 Course for £17.95 2 Courses for £22.95 3 Courses for £26.95
STARTERS
Soup of the Day
£0
Vegetarian
Whole Grilled Local Mackerel
Over rocket
£0
Fish
Chicken Liver Pate
With apple chutney & toasted croute
£0
Wheat
6 Carlingford Oysters
Served natural, £7 supplement
£0
Shellfish
MAINS
Traditional Roast Beef
With roast potatoes, Yorkshire pudding and fresh vegetables
£0
Guest Roast
Please ask your waiter for more details
£0
Baked Salmon
With Greek salad, thyme and new potatoes
£0
Fish
Husk Farm Shoulder of Lamb
With dauphinoise potatoes and ratatouille
£0
Steamed Mussels
With white wine, cream & garlic and fries
£0
Shellfish
Tomato Rigatoni
With shaved parmesan
£0
Vegetarian
DESSERTS
Chocolate Marquise
With malt ice cream and popcorn
£0
Vegetarian
Lemon Bavarois
With raspberry sorbet and ginger shortbread
£0
Vegetarian
Wheat
Gourmet Ice Cream Trio
£0
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