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Sunday Lunch

Served every Sunday from 12pm-3pm 1 Course for £17.95 2 Courses for £22.95 3 Courses for £26.95



STARTERS




Soup of the Day

£0

Vegetarian


Whole Grilled Local Mackerel

Over rocket

£0

Fish


Chicken Liver Pate

With apple chutney & toasted croute

£0

Wheat


6 Carlingford Oysters

Served natural, £7 supplement

£0

Shellfish



MAINS




Traditional Roast Beef

With roast potatoes, Yorkshire pudding and fresh vegetables

£0



Guest Roast

Please ask your waiter for more details

£0



Baked Salmon

With Greek salad, thyme and new potatoes

£0

Fish


Husk Farm Shoulder of Lamb

With dauphinoise potatoes and ratatouille

£0



Steamed Mussels

With white wine, cream & garlic and fries

£0

Shellfish


Tomato Rigatoni

With shaved parmesan

£0

Vegetarian



DESSERTS




Chocolate Marquise

With malt ice cream and popcorn

£0

Vegetarian


Lemon Bavarois

With raspberry sorbet and ginger shortbread

£0

Vegetarian
Wheat


Gourmet Ice Cream Trio

£0


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